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Quick & Easy Hamburger Veggie Soup

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Ingredients
  

  • 1 lb Hamburger
  • 2 TSP of Worchestershire Sauce
  • 3 Cubes Knorr Beef Bouillon
  • 2 Beef Stock Cartons 32 oz each
  • 1 Big bag of frozen mixed vegetables
  • 1 Can of Corn
  • 2 Cans of Italian-Style Green Beans
  • 1 Can tomatoes with green chilies
  • 1 Can diced tomatoes

Method
 

  1. Start with an 8-quart stockpot and add some Worcestershire sauce to brown the meat and cook it through.
  2. Drain the grease from your hamburger.
  3. Add all the rest of the ingredients in the pot.
  4. Let simmer for 30 minutes on medium-high heat