Ingredients
Method
- Wash, peel, core, and dice your apples
- Once your apples are diced, place them in the bottom of your slow cooker
- Pour your brown sugar, cinnamon, and water on top of your apples
- Place the lid back on your Crockpot and cook on high for 3 to 4 hours or on low for 7 to 8 hours
- Mash your apples with a potato masher and let it cool completely
- Place your applesauce in the fridge for about 4 hours, then enjoy!
